【The Daily Meal】Veggie Coconut Curry Ramen Recipe

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おはようございます。KANOです。今回はこちらの記事から。

Veggie Coconut Curry Ramen Recipe - The Daily Meal
This veggie coconut curry ramen combines the best of both worlds - curry and ramen - all in one hearty, vegan bowlful.

ココナッツカレーラーメンのレシピ記事。
カレー味食べたくなったら、逆らえないよね。

helping hand

意味 援助の手, 手助け

Recipe developer and registered dietitian nutritionist, Kristen Carli, MS, RD, brings us this recipe for veggie coconut curry ramen. As a dietitian, Carli tells us, “Most Americans do not eat enough servings of fruits and vegetables each day. Not only are they incredibly healthy for us, veggies can be delicious if given a helping hand.” That helping hand is lots of flavor, and this recipe definitely doesn’t skimp on that.

https://www.thedailymeal.com/1337675/veggie-coconut-curry-ramen-recipe/

bok choy

意味 [U] (米) パクチョイ, チンゲンサイ, 小白菜.

To make this veggie coconut curry ramen, you can start by gathering your ingredients. For this recipe, you will need olive oil, crushed ginger, garlic, shiitake mushrooms, bok choy, curry powder, salt, pepper, curry paste, veggie broth, coconut milk, ramen noodles, and scallions.

https://www.thedailymeal.com/1337675/veggie-coconut-curry-ramen-recipe/

発音的に「白菜」っぽいけどなw ベジタブルカレーに入ってて違和感ないのはチンゲン菜か。

hefty

意味 力強い〈キック· パンチなど〉.

One thing we love about this recipe is how much ginger it includes. The addition of 2 teaspoons of crushed ginger on top of the hefty amount of minced garlic, means that this curry is filled with flavor. “Since you are not relying on meat for flavor in this veggie version, it’s crucial to go heavy on the aromatics,” Carli says.

https://www.thedailymeal.com/1337675/veggie-coconut-curry-ramen-recipe/

distribute

意味 (かたく) 〈物〉を散布する, ふりかける, ばらまく

Add the red curry paste, veggie broth, and coconut milk to the pot. Using a wooden spoon, break up the red curry paste so that it evenly distributes in the liquid.

https://www.thedailymeal.com/1337675/veggie-coconut-curry-ramen-recipe/

TOEICでよく見るけど、そうか、配るイメージだから「均一になるようよく混ぜる」意味でも使うのか。

meld

意味 混ざる; 合併 [融合] する.

Bring the mixture to a simmer. Continue simmering for 20 minutes to allow the flavors to meld. Step-skippers, beware! “If using mushrooms, don’t cut corners,” Carli advises. “Be sure to simmer the entire 20 minutes. This will ensure that the mushrooms soak up that flavorful liquid during the cooking process. The flavors really come together during this step.”

https://www.thedailymeal.com/1337675/veggie-coconut-curry-ramen-recipe/

discard

意味 〈人が〉〈不用品など〉を処分する, 廃棄する ((よりくだけて)throw away)

Lastly, it’s time to add in our favorite ingredient: ramen noodles. Add two to three packages of top ramen noodles to the pot. Be sure to discard the flavor packets, as you won’t be needing them. Allow the noodles to cook through and become tender. This process takes about 8 minutes while the liquid is simmering.

https://www.thedailymeal.com/1337675/veggie-coconut-curry-ramen-recipe/

捨てなくてもいいじゃんね、何かしら使えるでしょうにw

skimp

意味 〈金など〉をけちる, ちびちび与える.

Once the noodles are tender, go ahead and serve up a bowlful of this veggie coconut curry ramen. Garnish with chopped scallions for garnish, then you’ve got yourself a quick and easy lunch or dinner that certainly isn’t skimping on flavor.

https://www.thedailymeal.com/1337675/veggie-coconut-curry-ramen-recipe/
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