おはようございます。KANOです。今回はこちらの記事から。
いちごロールケーキのレシピ。手作り感ある断面写真に惹かれた。
ローソンのロールケーキ好きなんだけど（あのクリームだけでいい感もある）フルーツ入ってるのも美味しそうだねえ。
adorn
意味 ＜…で＞…を装飾する, 飾る (decorate) ＜with＞ （しばしば受け身で）
This cake is often served at celebrations and festive occasions in Colombia and throughout Latin America. It’s known as “brazo de reina,” which translates to “queen’s arm,” referring to its distinctive rolled shape that resembles a queen’s arm adorned with a royal bracelet.
https://www.skinnytaste.com/strawberry-swiss-roll/?adt_ei=*%7CEMAIL%7C*
真っ白な腕に赤い宝石のイメージかな。いいですね。
notch
意味 (くだけて)[しばしば副詞的に]段 (階), 等級
Sweet Strawberries: Fresh strawberries take this dessert up a notch! They’re the sweetest when they’re in season, so the strawberries enhance the flavor.
https://www.skinnytaste.com/strawberry-swiss-roll/?adt_ei=*%7CEMAIL%7C*
いちごの酸味ってクリームにもあんこにも合うからすごい。
indulgent
意味 (通例非難して) 甘い, 大目に見る
Healthier Dessert: This cake feels more indulgent than it really is. The whipped cream filling is still creamy but lighter thanks to the Greek yogurt, which boosts the protein. Plus, there’s no fat added to the cake – just a little butter on the parchment paper, so the cake doesn’t stick. I use monk fruit sweetener to lower the sugar and strawberries add some fiber, lots of vitamin C, and a bunch of other vitamins and minerals.
https://www.skinnytaste.com/strawberry-swiss-roll/?adt_ei=*%7CEMAIL%7C*
stiff
意味 〈生地などが〉固まった, 固めの, 濃い
Egg Whites: Beat the six egg whites with a stand or hand mixer until stiff. It should take three to five minutes.
https://www.skinnytaste.com/strawberry-swiss-roll/?adt_ei=*%7CEMAIL%7C*
damp
意味 〈布· 髪· 空気· 土などが〉 （やや） 湿った
Powdered Sugar: Sprinkle a clean, damp dish towel with powdered sugar. When the cake is ready, sprinkle a little sugar on top. Then invert the cake onto the towel, remove the paper, and roll up the cake with the towel. Make sure the open end of the roll is down, and place it on a wire rack to cool.
https://www.skinnytaste.com/strawberry-swiss-roll/?adt_ei=*%7CEMAIL%7C*
あの粉砂糖が罪なんだよなぁ…いくらでも食べられる危ない。
platter
意味 (主に米) 大皿 (肉料理などを出す時の長円形の皿).
Fill the Swiss Roll: When the rolled cake is completely cool, unroll it. Spread the cream on top and cover it with strawberries, leaving one inch at the end with no strawberries. Reroll the sponge cake, transfer it to a serving platter, and chill in the refrigerator for a few hours or overnight.
https://www.skinnytaste.com/strawberry-swiss-roll/?adt_ei=*%7CEMAIL%7C*
TOEICで見かける！覚えねば！
invert
意味 …を逆 [裏返し] にする; …をひっくり返す
When the cake is ready, sprinkle a little confectioners’ sugar on top then invert the cake onto the dish towel, remove the paper, and roll up the cake with the towel, be sure the end of the roll is down, place in a wire rack to cool.
https://www.skinnytaste.com/strawberry-swiss-roll/?adt_ei=*%7CEMAIL%7C*
とても作業手順がわかりやすい文章。私には「ひっくり返す」なんて無理だけどw
