おはようございます。KANOです。今回はこちらの記事から。
ピザの種類について。もうアメリカの国民食ってイメージ強いけど、地域ごとにこんなに流派があるのか。
形や、生地の厚さ・固さも書かれててとても面白い記事でした。
offering
意味 [C] (最近の) 作品 [演劇, 曲] ; 商品, 製品; [U]申し出, 提供
Each type showcases how places can make unique and delicious offerings through different methods, ingredients, and resources availablle.
www.insider.com
stumble
意味 [~+[副]]よろめき [ふらつき] ながら歩く ([副]は方向· 場所の表現)
Walk around any town in the US and you’ll likely stumble upon at least one pizzeria. But the style of pizza could look very different depending on what region you’re in.
www.insider.com
distinguish
意味 〈物· 事〉を分類する, 区分けする
Each type of pizza distinguishes itself by the crust – like the crispiness of a New York-style pie versus the thick and pillowy appearance of a Sicilian.
www.insider.com
私はNew York-style推し!薄くてパリパリなのが好き!
Herald
意味 [通例 be ~ed]<…であると> 公的に評価される <as>
Heralded by Wiener as the “origin of pizza,” Neapolitan is “the simplest, lightest, and softest of all pizzas.”
www.insider.com
modification
意味 [U] (部分的な) 変更, 修正; 緩和, 加減
“The creation of New York-style was really this necessary modification of Neapolitan pizza,” says Wiener.
www.insider.com
lump
意味 [~ A and B/A (in) with B]A を B と一緒くたにする, ひとまとめにする (together); …をひとまとめにして扱う [考える]
Sicilian pizza is a “relative” of the Sicilian sfincione – a focaccia topped with tomato, onion, garlic, anchovy, caciocavallo cheese, and breadcrumbs. But it got lumped in within the neighborhoods of Neapolitan pizzerias when it came to America because of its resemblance to pizza.
www.insider.com
この大らかな分類がいいね。イタリア人は認めないだろうけどw