【The New York Times】These Restaurateurs Want Everyone in America Eating Indian Food (Published 2021)

assorted-color powders 英語ニュース多読
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おはようございます。KANOです。本日はこちらの記事から。

These Restaurateurs Want Everyone in America Eating Indian Food (Published 2021)
Roni Mazumdar and Chintan Pandya, of the restaurants Adda and Dhamaka in New York City, have big plans for fast-casual I...

トップの二人の写真が感じ良くて読んでみた。インド料理屋さんの人々って優しいよね。

batch

意味 (人や物の)1 群 [組] (a ~ of …は通例単数扱い)

“No one would buy it,” Mr. Mazumdar said. “I remember the batches that would go bad, and after two weeks, we were like, ‘Why are we wasting? We might as well do chicken tikka masala.’”

www.nytimes.com

phenomenal

意味 驚くべき, すばらしい; 並みはずれた, まれに見る

“It is a phenomenal product,” he said of Los Tacos No. 1.

www.nytimes.com

「phenomenon:現象」は思い出せたんだけど…この意味知らなかったー悔しいー。

preparation

意味 (かたく) [C]調合薬, 調整食品; [U] (食品の) 調整, 調理

A month later comes Kebabwala, on Second Avenue and Fifth Street, which will focus on classic kebab preparations like chicken tikka and seekh kebabs.

www.nytimes.com

うーん、これも「準備・用意」しか思い出せなかった!慣れか!

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