おはようございます。KANOです。
本日はこちらの記事から。
5 things 'Iron Chef' Michael Symon always has in his fridge
"We always have lots of cheese," Symon told Insider. "Sometimes I think we're a cheese store."
www.insider.com
underutilized
意味 十分に活用されていない
“Egg whites are one of those underutilized ingredients that really can make drinks interesting,” he said.
www.insider.com
revealed
意味 明らかにした
Symon also revealed there’s always an ‘unusual amount of mustards’ in his fridge
www.insider.com
うちのマヨネーズみたいだな…w
